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SFC Drumsticks and pasta salad

pasta chicken meal drumsticks barbecue
Ingredients

– 1 pkt Dewfresh SFC chicken drumsticks

– 200g of your favourite pasta

– ½ cup finely diced gherkins

– ¾ cup finely diced red bell pepper

– 1 finely diced red onion

– 2 large hard boiled eggs, finely diced

Salad Dressing: 

– ¾ cup mayonnaise

– ¼ cup greek yoghurt

– 2 Tablespoons pickle juice

– 1 Tablespoon granulated sugar

– 2 teaspoons dijon mustard

– 1 teaspoon salt

– 1 teaspoon ground black pepper

– 1 teaspoon garlic powder

– 1 teaspoon crushed red pepper

Method

1) Place the chicken drumsticks on a baking tray and bake for 20 minutes at a temperature of 200°C.

2) Prepare the pasta according to package instructions. Drain and rinse immediately with cold water, then drizzle with a teaspoon of olive oil and gently stir so the pasta don’t stick together as they sit.

2) In a large bowl, combine pasta, pickles, red pepper, red onion, and eggs. Stir until well-combined. Set aside and prepare your dressing.

3) To prepare your salad dressing, combine mayonnaise, greek yoghurt, pickle juice, sugar, dijon mustard, salt, pepper, garlic powder, and crushed red pepper in a medium-sized bowl. Whisk until ingredients are well-combined.

4) Pour dressing over your pasta salad ingredients and toss until well-combined.

For best flavour, cover bowl and allow to chill for at least one hour.

5) Take your cooked chicken drumsticks out of the oven and serve with a side of your pasta salad and enjoy ????