Gourmet Burger with Mango Sauce

- 2 Portions
- 40 mins
- Easy
- Lunch, Main
-
Red onions, sliced
-
Tomatoes, sliced
-
Lettuce leaves
-
Protein cheese (or your preferred cheese)
For the Mango Sauce
-
Darta diced Mango, blended
-
Greek yoghurt
-
Fresh lime juice
For the Side
-
Darta Corn on the Cob, grilled until tender
Take your burger night to the next level with this Dewfresh Gourmet Burger topped with a creamy, tangy Darta Mango Sauce. Fresh, vibrant, and perfectly paired with Darta Corn on the Cob for the ultimate gourmet experience. Click here to learn how to make this.
-
Cook the Burgers: Grill or pan-fry the Dewfresh Gourmet Burgers until cooked through and golden brown.
-
Prepare the Sauce: Blend Darta diced Mangowith Greek yoghurt and a squeeze of fresh lime juice until smooth and creamy.
-
Assemble the Burger: Layer lettuce, tomato, carmelised red onion, and protein cheese on a toasted bun. Add your juicy burger patty and top generously with the mango sauce.
-
Serve: Plate with grilled Darta Corn on the Cob on the side, and enjoy!